Burger di Karlo

Main Dish, Sandwich

Even less Italian than it sounds, this is just an X-burger (you know, like X-weapon or X-perimental aircraft?) that turned out OK. 10 minutes to prepare; 10 minutes to cook. You get 4 burgers quickly and easily.

Ingredients/Shopping List
• ¼cup Italian seasoned bread crumbs
• 1 egg
• 1 pound ground round
• ¼cup steak sauce (e.g. A-1)
• ¼cup shredded mozzarella cheese

Directions

Preheat grill to high heat. I prefer this on the grill but a griddle or a frying pan works.

Mix beef, bread crumbs, egg, and mozzarella. Use your hands, mix thoroughly. Adding steak sauce is optional and subject to a lot of variations. I have done this with A-1, Heinz 57, and Country Bob's Steak Sauce. All worked. I actually liked the Country Bob's Steak Sauce quite a lot. Available from Wal-Mart's everywhere.

Cook patties 5 minutes per side, longer if you prefer well-done. Baste with additional steak sauce if desired.

Serve with a slice of onion and some pickle. It's a burger, dress it as you like!